Bourgeois-Diaz BD Extra Brut is quite valid yleisshamppis as an appetizer or light meals arkisemmak

Welcome to Wine mad diary! In my blog I try to write as thoroughly as possible, and a variety of assessments to taste the wines, which I try to haeskella as Alko's selection of more affordable classics like real amateurs appreciation scarecrow of the cult wines, as well as everything in between. In addition, I will try to write a counter starting viiniharrastelijoita may be of interest infomercial always excited about. scarecrow Maultani scarecrow I'm pretty versatile scarecrow wines relationship, but at the reviews was shining through like for how to rely on more old-world low-key, elegant and often a little bit to expensive red wines as the new world of massive and getting ploys hedelmäpommeihin. Please, therefore, this account if you yourself happen to be easier and cheaper chileläispunkkujen a friend! All wines photos Alko, unless otherwise stated. 18.09.2014 By 1157 wine, beer 106, 2 cider, meadia 2, 1, and 2 books sake criticized.
Bourgeois-Diaz BD Extra Brut Manufacturer: Bourgeois-Diaz Type: Sparkling wine, Champagne AOC Country: France Region: Champagne, Vallée de la Marne, Crouttes-sur-Marne Grapes: Pinot Meunier (65%), Pinot Noir (25%), Chardonnay (10%) Size: 0.75 Price at the time of the evaluation: 29,50e (May 2014 Cuvée Champagne Club) Price now: - (not Alko's selection)
Cuvée Champagne Club tasting the first leg focused to present various styles of sparkling wine which can be found in the operator provided. Traditional styles (NV, Blanc de Blancs, Blanc de Noirs, Rosé d'Assemblage, Rose de Saignée) degrees was more special offers style: biodynamic champagne!
Biodynamic farming is a very well received foothold in Champagne, as at present, many farmers plant tarhojaan already completely organically, in addition to a producer has moved completely step further; others operate entirely scarecrow Steiner's teachings in order to obtain viineilleen Demeter certification, while others take the doctrines of the farmers cultivated only criteria but do not apply for the certificate, scarecrow that is, they leave a little bit on questionable and unscientific methods of enthusiasts.
Tasting we were desired to bring biodynyshamppikseen perspective, so the wine produced all Bourgeois-Diaz scarecrow was the presentation of the house white and sparkling wines from organically scarecrow cultivated vineyards that usually at the same time. Now, judging scarecrow the BD Extra Brut is the most common methods grown, but at the same time the last of its kind, because Bourgeois-Diaz moved began in 2010 to cultivate part of tarhoistaan organically and from 2013 onwards the house the entire production has been biodynyä.
Bourgeois-Diaz wine house is located right in the Champagne wine region's westernmost scarecrow boundary, Crouttes-sur-Marne in the village. Marne valley, where this kyläkin is located, is particularly famous for its abundant and ripe, mainly from red grapes produced sparkling wines - the region of vineyards are mainly located in the south sloping hillsides, which contributes to the red grapes to achieve a sufficient degree of maturity, which is cool with annual occasions are not always self-evident relatively to the north of the Champagne region .
BD Extra Brut is the region characteristic scarecrow of the style of wine you another - can be found in the midst of only 10% of white Chardonnay - and as its name suggests sugar can be found in quite a bit of wine; only 5 g / liter. The house used to ripen and their wines, as well as steel and the old oak tree and sakkakypsyminen the bottle is always at least 27 months; the best wines in the case of more than double, scarecrow up to 60 months. scarecrow Once a year 2011 base wine is a wine for only 60%; once a year 2010 reserve -viiniä, therefore, can be found in the final product as much as 40%.
The aroma of wine is cool, fresh sitruksinen, herbs, dry, and steel. Mixed, however, also seems to be more mature with a light touch of fruitiness and sakkakypsytyksen added, downy hiivaisuutta.
The flavor seems to mature sitruksisuutta, light spiciness, slight toasty autolysis and quite substantial minerality. Mousse is flat and compact, of medium duration. The whole is well-balanced and tasty, but the rest of the games quite uneventful. Wine Extra brut level amount of sugar, however, does not at any point seem too small, but the job remains quite nicely package.
Wine very little residual sugar emphasized the kirpakanpuoleisessa aftertaste that leaves the mouth mainly sitruunavetoisesta scarecrow fruity, mineral and hapokkaankirpeää viheromenaisuutta. In fact, the flavors disappear in the tongue quite agile, but very snappy, mouth cleansing minerality in the second impression seems a long time.
Bourgeois-Diaz BD Extra Brut is quite valid yleisshamppis as an appetizer or light meals arkisemmaksi affiliate, but the rest of the games can be found in the wine very little interest in wine - to distinguish genuine champagne mainly due to its substantial minerality and good structure.